But i made it a little different. And it can be served with idli and dosa. Aloo (Potato) Masala for Dosa May 7, 2008 Gluten Free , Vegan , Vegetables Sauteed / Dry Aloo , Dosa , Gluten Free , Home Made , Masala , Potato , Quick And Easy , Rava Dosa , south indian , subji , Vegan , Vegetable , Whole Wheat Dosa Manjula Jain One of my absolute favourite Southern Indian foods is a masala dosa: A crispy pancake made from a fermented rice and lentil batter, with a delicious spiced potato filling, traditionally served with sambar (a light soupy dal made with lentils, spices, … Potato Masala Recipe for Idli & Dosa with step wise pictures. https://www.bbcgoodfood.com/recipes/south-indian-aloo-masala-dosa-stuffing Healthy side dish made using potatoes which taste great with idli or dosa. This one is similar to the curry which i have showed you. You can even serve it with roti as well. Poori with potato masala is Aishu’s fav.I used to make this twice in a week for her.Sometimes i will pack to her school also.The most tasty part in poori masal is the sliced onions.I usually add lot of onions in Poori masal.Recently i had masal dosai in a friend’s house,she used cabbage instead of onion.The taste was awesome.After that i started using cabbage in poori masal.Masala … Potato masala is one of the best side dish served with dosa as stuffing and served with chutney. The term "potato" might refer to the plant on its own as well as to the edible tuber. https://cooking.nytimes.com/recipes/1017153-classic-masala-dosa