Moist, Mixed Fruit Cake Recipe. When your cakes are jam-packed with yummy goodies inside you want them to be well distributed. Add the buttermilk, applesauce, vegetable oil, eggs, and jam. Prepare three 8" or two 9" round cake pans. Fold in the raisins and nuts. Desserts . Bake for 22 to 25 minutes or until they spring back when touched lightly in the middle. Dried mixed fruit recipes. The cake is filled with loads of juicy plump raisins and many other dry fruits, it has that beautiful aroma of spices that makes the cake more flavourful and in this recipe, the dry fruits are boiled in liquid to soften and plump them up … Pour batter into pans. How to Stop Fruit from Sinking to the Bottom of Cake is a common question here, read on for the answer! CAKE: Preheat oven to 350 degrees Fahrenheit. Combine dried fruits, butter, sugar, honey, orange juice and baking soda in a large saucepan. Put in a pan with the peaches and 75ml water. Cakes and baking. Old-fashioned sweet mince pies by The Hairy Bikers. I love a good Blueberry Muffin that has a burst of fresh blueberry inside of it or my Irish Christmas Cake that is absolutely filled with dried cherries, raisins, and citrus that have all been soaked … Mary Berry's Christmas pudding by Mary Berry. Mix thoroughly. Fruit cake is a delicious best cheap recipe released all over the world. Mix the cake mix and cinnamon together. Grease and line 5-6 mini loaf pans. Peel and core the apples and pears and cut into slices. This fruit cake is a simpler and easier version of making the traditional fruit cake. Preheat the oven to 300 F or 150 C. Sift the flour, milk powder and spices t0gether. Granny’s cake by Simon Rimmer.