An added bonus is how quickly this dish is ready to serve. Ingredients: chicken breasts or ground chicken, bacon, egg, Italian seasoning, garlic powder, onion powder, salt, pepper. It is so easy to do and the flavors can then be adapted to suit your taste. Ingredients: Italian sausage links, cabbage, bacon, onion, garlic, salt, pepper. If you click or tap any of the links above, it will instantly take you to the recipe below. Cut into small pieces and spread on the crust. For those people living the paleo lifestyle, you could make it even more filling by serving it with eggs for extra protein. Peppers are great for stuffing as they are little ‘cups’ that hold the other ingredients and look so good! You can use your favorite sausage but if you want to stick to the traditional Irish recipe you should use pork sausages and serve them without the red wine. Now we can all appreciate a plateful of tasty sausage with sweet cabbage and onions for a delicious low-carb and grain-free meal. Ingredients: olive oil, sage leaves, coconut oil, butternut squash, romanesco, shallots, garlic, pork sausages, black kale, capers. Conecuh Sausage Throw Down. Although this low-carb recipe uses dairy it is still keto-friendly. Because I am not keen on washing dishes, one-pot meals are all the rage in our house and this one was added to the list of favorites recently! I’ve learned that some of my best recipes follow this method. Ingredients: butter, garlic, fresh sage, Italian seasonings, sea salt, heavy cream, ricotta cheese, zucchini squash, Italian sausage links, red bell pepper, Parmesan cheese, mozzarella cheese. Divide pasta onto serving plates, and top with grated Parmigiano-Reggiano and fresh basil. Laura Tolbert, also known as Fleur de Lolly, has been sharing recipes, table decor ideas and advice for fellow foodies and novices on her blog, fleurdelolly.blogspot.com for more than eight years. Taste and add salt if needed. Or download the entire list by clicking on the green button below. Cook until sausages have browned, about 8 to 10 minutes. So that’s where fat head pastry steps in! Sprinkle the cheese on sausage. Ingredients: sausages, onion flakes, mozzarella, almond meal/flour, cream cheese, egg, salt. These sausage patties can be turned into a substantial dinner by serving them with a selection of roasted vegetables. Photo Credit: Stacey from Beauty and the Foodie. This list has it all! If you have other veggies needing used up you can add them in too and that will make this meal go further. Conecuh Sausage Vegetable Gumbo. From turning on the stovetop to topping with the basil, dinner was prepared in 28 minutes. This amazing keto-friendly soup has chunks of sausage, mushroom, and kale and it uses chicken broth as the base. If you find the peppers don’t stand up properly you can pack the bases together with scrunched-up kitchen paper. The facts presented are offered as information only - not medical advice - and in no way should anyone infer that we or anyone appearing in any content on this website are practicing medicine. Ingredients: portabella mushroom caps, hot sausage, onion, garlic, bell pepper. Ingredients: chicken broth, fresh kale, sausage, mushrooms, garlic, salt, pepper. Conecuh sausage has a bold, hickory-smoked flavor that is ideal for hearty soups and stews, and narrow size, which makes it easier to eat with a spoon. Sausage rolls are very popular across the globe and can be served as a snack, a lunch or as party food as they are easily eaten with your fingers. If you don’t like spice you can use different sausage and maybe some fresh herbs instead, but just have fun with the flavors! Bring to a boil, reduce the heat and simmer until all the stock is absorbed into the rice, about 20 minutes. 1 pound Conecuh Smoked Sausage, thinly sliced on the bias, 1 medium yellow onion, cut in half and then thinly sliced, 1 green bell pepper, seeded, thinly sliced, 8 ounces thin egg noodles, cooked and drained. Breakfast Pizza 2 Cans Crescent Rolls 1 pack of Original Conecuh Sausage 8oz Mozzarella cheese 8oz Cheddar cheese ½ C Milk 6 eggs 6-8 Green Onions 2 TBSP Tony's ½ tsp black pepper Pinch of salt Preheat oven to 350 degrees Press rolls into a 15x10 cookie sheet and bake for 5 minutes. Copyright 2020 - NBIP LLC; Operated by Nourishing Brands LLC | Privacy Policy | Disclaimer, Terms, & Conditions | Contact Information on this site is NOT intended to serve as a substitute for diagnosis, treatment, or advice from a qualified, licensed medical professional. Ingredients: chorizo sausage, red chili, garlic, eggs, paprika, cumin, salt, pepper, Manchego cheese, roasted peppers, parsley. You can add in whatever healthy sausage you like, but try to pick one without too many additives. One of the best things about low-carb stuffings is that they don’t fill you up too much and that is especially important at Thanksgiving or Christmas when you need space for other things! Photo Credit: Mellissa from I Breathe I’m Hungry. Here is another delicious comfort food recipe that is low in carbohydrates but high on taste! Ingredients: ground pork, salt, sage, ground ginger, mace, dried thyme. Looking for an easy recipe on how to make your own breakfast sausage? These sausage patties are designed to fit with the Auto Immune Protocol and are completely nightshade-free but totally delicious! So that’s where fat head pastry steps in! Mom s one skillet sausage and rice recipe thood conecuh red beans and rice casserole taste of the south smoked sausage jambalaya swanson dirty rice with smoked sausage recipe the neelys food network Using the seasonings listed here makes the flavor of these sausages absolutely delicious and they will surely become a family favorite. Ingredients: Italian sausage, capers, sun-dried tomatoes, eggs, water, salt, pepper, fresh basil.