Rolled out and wrapped tightly in plastic, it can be frozen for about a week. Cooking Thanksgiving dinner is a big endeavor, but you can take a lot of the stress out of the holiday by preparing some foods in advance. When you prepare food in advance for parties, easy dishes are the best options. Take some time to go over your menu and determine which dishes you can make ahead of time. You can scale back the amount of salt in your dough—though not too much—if your pizza is about to get hit with anchovies, olives, and Parmesan. Avoid food with multiple … Let it thaw on a plate in the fridge for about 2 to 3 hours. Homemade pizza is a delicious meal you can easily make, but what are you supposed to do with the extra dough? When you are ready to eat your pizza, take it out of the freezer and unwrap it. I'd be very grateful if anyone can tell me: How far in advance can I slice/ dice things like onions, celery, carrots etc without it having a detrimental effect on the flavours and textures? Fewer ingredients mean less measuring and prepping, so you can get your food done faster. You can thaw and cook the pizza in the microwave, but you may not get that freshly-baked taste. 2. Read on to see suggestions for tasks you can … You can also freeze your pastry already rolled, if freezer space permits. But first you need a good dough and next week I’ll provide three master recipes for pizza doughs based on my book, American Pie: My Search for the Perfect Pizza. I like to make a bunch of this pizza dough before a party (you can make it a day or two ahead.) Cover the dessert with plastic wrap and refrigerate it. Choose recipes that are quick to make with minimal ingredients. You can prepare fruit pizza ahead of time, but you won't want to make it more than a few hours prior to serving. Luckily, pizza dough, whether store-bought or fresh, stores easily in the fridge or freezer. If you store it … As such, if I'm cooking for others, I try and prepare as much as possible in advance to serve food up in a reasonable time. Make and assemble the fruit pizza no more than four to six hours ahead of time. Bake it in a preheated oven at 350 °F (177 °C) for 5 minutes. For planning purposes, this recipe makes about two 15″ round pizzas that cut up into 8 slices apiece (16 slices total). If you want to make pizza over the next few days from refrigerated crust or save it for a few months in the freezer, you can keep your dough tasting fresh!